Although we're still on the cusp of fall, it's never too early to start planning some delicious meals that signal the change of season. As the air begins to crisp up and the hours of sunshine grow shorter, you'll find us gleefully heading to the market for our favorite fall vegetables!
Our recipe for Roasted Rainbow Veggies adds color to any meal, and their simple preparation highlights each unique flavor. Sitting down to dinner with this resplendent dish is akin to wrapping yourself in a wool scarf—warm, comforting, and slightly nostalgic.
These roasted rainbow veggies are the perfect side dish to round out a flavorful fall dinner!